Joan Sutherland (1926-2010) had a preternaturally big voice, one that spanned three octaves and had the size and punching power of Sonny Listen. Yet she had the vocal “hand speed” of Sugar Ray Leonard and was consequently able to specialize in repertoire ordinarily sung by women with voices lighter, smaller, and presumably more flexible than hers. That repertoire was the so-called “bel canto”, or “beautiful song/beautiful singing” style characteristic of much late-eighteenth to mid-nineteenth century Italian opera. Here is the textbook definition of “bel canto” from Nicolas Slonimsky, writing in Baker’s Dictionary of Music: “The art of lyrical and virtuosic performance as exemplified by the finest Italian singers of the 18th and 19th centuries, in contrast to the declamatory singing style brought into such prominence by Wagner. The term represents the once glorious tradition of vocal performance for beauty’s sake. The secret of bel canto was exclusively the property of Italian singing teachers. It was, above all, applied to lyric singing, particularly in opera. The operatic repertoire composed to highlight bel canto singers, notably early Romantic Italian opera, fell into disuse until after World War Two, when singers such as Callas, Sutherland, and Sills brought new life to the works […]
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